Savory Polenta
Polenta is one of those foods that can be boring. You have to season polenta to make it delicious. Our polenta is cooked in savory veggie broth after which we add homemade sundried tomatoes, minced garlic and pine nuts. We then bake this polenta in a clay dish so that it has a bit of crunch and serve it with both homemade vegan pesto made from almonds, garlic, olive oil, nutritional yeast AND fresh basil and marinara sauce with asparagus. It is always a hit.
